1. Ukuhlanzwa kwamanzi ngokushesha: Angabola ngokushesha i-ammonia, i-nitrite nitrogen, i-hydrogen nitrate nezinye izinto zensimbi enzima, isuse iphunga, futhi ihlanze amanzi.
2. Isiko lebhaktheriya elisheshayo: inani elikhulu lezakhiwo ezincane zangaphakathi lingakhuphula ngokuphumelelayo inani le-oksijini encibilikile emanzini futhi linikeze indawo engcono yokuzalanisa amagciwane afaka i-nitrifying.
3. I-adsorption enhle: Ingakwazi ukumunca ngokushesha indle yezinhlanzi, izinsalela, njll., ibole futhi ihlanze amanzi, ngaleyo ndlela ithuthukise ukungatheleleki kwezinhlanzi.
4. Ukungena kwamanzi okuhle: ukwenza ngempumelelo ama-molecule amanzi azwakale, akhuthaze ukubola futhi andise okuqukethwe komoya-mpilo emanzini, athuthukise uhlelo lwe-microcirculation, futhi akhuthaze umzimba wezinhlanzi.5. Ukushisa okushisayo okushisayo: itshe lentaba-mlilo, itshe lezokwelapha kanye ne-fluorite kufakwe emanzini okushisa aphezulu, acebile ngamaminerali kanye nezakhi zokulandelela, ezisiza ekusimamiseni inani le-PH nokulinganisa ikhwalithi yamanzi.